The last few years of popular culture have seen an exponential rise of Korean culture, otherwise known as the “Hallyu wave”—largely spearheaded by “K-pop”, with its doll-like, synchronised performers films, teen romance movies and TV series; the latter of which have been further promoted through Netflix. And, amongst these cultural ambassadors, we also find that Korean cuisine, very big in the US, is now being explored in Johannesburg.
Durban’s Famous Curries Durban, South Africa’s vibrant holiday destination, isn’t only famous for its tropical climate and sun-drenched beaches, but also for its distinctive culinary offerings. Among these, the Durban curry stands out as a gastronomic gem, renowned for its rich, spicy, and flavourful profile. The Durban curry can be traced back to its roots; confluence of Indian, African, and colonial culinary traditions, all simmered together in the melting pot of this multicultural city.
Nestled in the heart of The Square Shopping Centre in Sunninghill is a yummy eatery that pays homage to one of the most beloved culinary traditions: fish and chips. Village Fish and Chips is a time machine that transports its patrons back to the bustling streets of 19th-century Britain, where the tantalizing aroma of fried fish and potatoes was a staple of working-class diets.
Pizza, a dish that is both simple and iconic, has a rich history that spans centuries and continents. From its humble beginnings as a basic flatbread to the global phenomenon it is today, pizza has evolved dramatically, taking on countless variations and styles.
Vetkoek, an iconic South African delicacy, is as rich in taste as it is in history. This deep-fried dough treat has captured the hearts and taste buds of generations. Steeped in tradition and symbolism, vetkoek is a delicious representation of South African culture.
